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Green Chilla Roti

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Green Chilla Roti

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 5 Min

Total Time : 15 Min

Ingredients

Serves : 2
  • 3/4 cups wheat flour
  • 1/2 tsp jeera
  • 1/2 tsp salt
  • 1/2 tsp turmeric
  • 1 cups curd
  • 2 tbsp oil
  • 2 tbsp for chilla mix green vegetables leaves
  • 3/4 nos chopped green chilli
  • 1 tbsp coriender leaves
  • 1/2 nos salt
  • 2 tbsp besan
  • 1 nos for topping: tomato chopped
  • 7-8 nos beans chopped
  • 2 tbsp grated cheese

Directions

  • Other Than Oil, Mix All Ingredients For Roti And Make A Dough.
  • Heat A Tava And Make Small Roti. Spread Chila Mix On The Roti And Add Topping On Top Of It.
  • Use Oil And Cook From Both Sides. Green Chilla Roti Is Ready. Serve Hot.
Shakuntla Tulshyan

Shakuntla Tulshyan

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#Tags

Whole wheat flour Vegetable Dinner Party Brunch Holiday Camping Picnic Spicy Quick Beginner Cook Easy Less than or equal to 10 ingredients Less than or equal to 5 Steps Less than or equal to 15 min less than 15 Mins Stove Top For 1 Or 2 Served Hot Shallow Fried Main Dish Dinner Vegetarian Healthy Low Fat Low Calorie